As if Alton read my mind...Apple Pie
As I lay watching TV I got a sudden craving for Apple Pie...I often get these cravings out of thin air. I ran thru a quick inventory of what I knew we had for sure, and knew a) there were no apples and b) I hate making pie crusts. When the freckled one came in to ruin my thinking time, I had a bright idea to send her to to store to get 2 apples( 1 red and 1 green). After much pouting and borderline tantruming on my part, as if in tune with my cravings, Good Eats came on with an Apple Pie episode. She turned, gave me a wtf look, and I knew I had won! Cravings one Freckled one zero.
I was left with another problem...no pie crust, then it came to me...left over wonton skins!
I've only used wonton skins for rangoons, wontons and as a quick ravioli, so I wasn't sure if it was going to work, but my mind was already in overdrive thinking of how to make my pie. I knew I would have to dice my apples(i ended up with a med julienne), I knew we had sugar, cinnamon, ginger,but no lemons to prevent the discoloration...I had just seen Alton use applejack, so I figured white wine would do the trick...as I went for the wine my eye caught the dark rum so I used that instead. I tasted the mix and wasn't getting that full effect yet, so I added vanilla, a dash of nutmeg and a pinch of salt to capture it. Tasted again...I almost jumped up and down it was sooooo tasty!!
If you find yourself craving an apple pie but don't want to wait hours and hours, I recommend trying this out.
I was left with another problem...no pie crust, then it came to me...left over wonton skins!
I've only used wonton skins for rangoons, wontons and as a quick ravioli, so I wasn't sure if it was going to work, but my mind was already in overdrive thinking of how to make my pie. I knew I would have to dice my apples(i ended up with a med julienne), I knew we had sugar, cinnamon, ginger,but no lemons to prevent the discoloration...I had just seen Alton use applejack, so I figured white wine would do the trick...as I went for the wine my eye caught the dark rum so I used that instead. I tasted the mix and wasn't getting that full effect yet, so I added vanilla, a dash of nutmeg and a pinch of salt to capture it. Tasted again...I almost jumped up and down it was sooooo tasty!!
I then grabbed my wontons...unfortunately the edges were starting to dry out so I would have to use a little bit of extra water to seal them, but it worked.
I tried to fry them in a pad of butter, but it didn't work out to well. It had tons of flavor, but the wonton was too chewy. I decided I would have to fry them if I really wanted them to work.
When they were done, I placed them on a paper towel to absorb any excess oil...I figured they already had enough sugar, so I sprinkled with cinnamon and enjoyed this new found treat!
If you find yourself craving an apple pie but don't want to wait hours and hours, I recommend trying this out.
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ReplyDeletei will seek my revenge! by the by apple pies were yummy took me back to the old school McDonald pies b4 they became all health conscious n crap...
ReplyDeletelike I said before, when I think of McDonalds I don't think "health conscious"!
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